Advance Tabco, CRI-12-48-10, Underbar Ice Bin/Cocktail Unit

Upgrade your kitchen' s versatility with the Advance Tabco Underbar Basics Cocktail Unit. Designed to meet the rigorous demands of a bustling restaurant environment, this unit features a 12" deep chest with a 10-circuit cold plate, ensuring your beverages stay perfectly chilled and ready to serve. The Advance Tabco Underbar Basics Cocktail Unit boasts a spacious 48"W x 21"D x 33"H footprint, providing ample space for efficient cocktail preparation. Its 4"H splash guard helps maintain a clean workspace by preventing spills and splashes. With an impressive ice capacity of approximately 161 lbs., this unit ensures you have plenty of ice on hand during peak service times. Constructed from durable stainless steel, the unit promises longevity and easy maintenance, while the galvanized legs with adjustable bullet feet offer stability on any surface. The inclusion of (2) removable plastic bottle racks adds convenience, allowing for organized storage and quick access to essential ingredients. NSF certified, the Advance Tabco Underbar Basics Cocktail Unit meets the highest standards of safety and sanitation, making it a reliable addition to any professional kitchen. Whether you' re running a high-volume bar or a cozy restaurant, this cocktail unit is designed to enhance your service efficiency and overall customer satisfaction. Invest in the Advance Tabco Underbar Basics Cocktail Unit today and experience the perfect blend of functionality, durability, and style in your restaurant' s beverage service area.