Introducing the Cooper-Atkins 50264-K Probe, designed to ensure top-notch performance in commercial restaurant settings. This patty probe features a rounded tip with a 60-degree angle and a 1/4" depth, allowing for precise temperature measurements. With a temperature range of -100 to 500F/-73 to 260C and a response time of just 1 second, this probe delivers accurate results in no time. The 8" straight section and 2-2/3" angled section shaft provide flexibility and ease of use, while the 48" extended and 12" retracted cable length offer convenience. Made with high-quality materials, this probe is built to withstand the demands of a busy kitchen. Whether you're grilling, frying, or baking, the Cooper-Atkins 50264-K Probe is a reliable tool that ensures your dishes are cooked to perfection every time.
