Unlock Culinary Creativity with the Louis Tellier SF003 Baking Sheet and Pastry Mold. This flexible mold is a must-have for commercial restaurants looking to elevate their dessert game. Crafted with high-conductivity alimentary pure silicone, this mold ensures even heat distribution for perfectly baked pastries every time. The non-toxic and non-stick properties make it easy to release delicate creations without any hassle. With six 1.18"H x 2.35" dia. sections, you can create stunning half-sphere desserts that will impress your customers. The 7" x 11-3/4" overall dimensions provide ample space for multiple treats at once. Whether you're making mousse, panna cotta, or chocolate spheres, this mold is designed to meet the demands of a busy commercial kitchen. Trust Louis Tellier, a renowned vendor in the industry, and unlock your culinary potential with the SF003 Baking Sheet and Pastry Mold.
