Scotsman, NH0922W-32, Modular Nugget

SKU #: NH0922W-32
Description
Invest in the excellence of the Scotsman Prodigy Plus Ice Maker, a top-tier solution for your restaurant's ice needs. This nugget-style ice maker, model NH0922W-32, is designed to deliver up to 908 lbs of ice in 24 hours at optimal conditions (787 lbs AHRI certified at 90/70). Its water-cooled, self-contained condenser ensures efficient and reliable performance, making it a perfect fit for high-demand environments. The Scotsman Prodigy Plus Ice Maker features sealed, maintenance-free bearings and a stainless steel auger and evaporator, ensuring durability and longevity. The unit's AutoAlert indicating lights provide real-time status updates, while the unit-specific QR code offers easy access to service information and support. The one-touch cleaning function simplifies maintenance, allowing your staff to focus on delivering exceptional service. Crafted with a sleek stainless steel finish, the Scotsman Prodigy Plus Ice Maker not only performs exceptionally but also adds a touch of sophistication to your kitchen. The AgION antimicrobial protection helps maintain hygiene standards, crucial in a restaurant setting. Operating on R-404A refrigerant and requiring 208-230v/60/1-ph power at 10.7 amps, this ice maker is both powerful and efficient. NSF and cULus certified, and engineered and assembled in the USA, the Scotsman Prodigy Plus Ice Maker is a reliable and high-quality addition to your restaurant. Enhance your ice production capabilities with this robust and efficient machine, ensuring your patrons always enjoy their beverages at the perfect temperature.
$8,004.00 Each
Minimum order quantity: 1 Each
Case quantity: 1 each
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Specifications
Amps
10.7 amps
Voltage
208-230v
Product Type
modular ice machine
Safety and Compliance
NSF, cULus
Ice Type
nugget style
Output
production capacity up to 908 lb/24 hours at 70/50 (787 lb AHRI certified at 90/70)
Refrigerant Type
R-404A
Compressor Style
self-contained
Material
stainless steel
Cooling
water-cooled
Additional Information
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