Eagle Group, UDT-5R-16/3-X, Dishtable, Soiled, Undercounter

SKU #: UDT-5R-16/3-X
Description
Inspire creativity and productivity with a unique addition to your commercial restaurant setup. Introducing the Eagle Group UDT-5R-16/3-X Dishtable, Soiled, Undercounter. This top-of-the-line dishtable is designed to streamline your dishwashing process and enhance efficiency. Crafted with 16/304 stainless steel, it offers exceptional durability and resistance to corrosion, ensuring long-lasting performance in a busy restaurant environment. The 20" x 20" x 5" pre-rinse sink includes a basket drain with a removable crumb cup, making it easy to keep your workspace clean and hygienic. With a single deck mount faucet hole for pre-rinse and raised rolled rims on the front and sides, this dishtable provides convenience and functionality. It accommodates a 24" undercounter dishwasher, allowing for seamless integration into your existing setup. The galvanized legs and crossrails with adjustable plastic bullet feet ensure stability and easy leveling. NSF certified, this dishtable meets the highest standards of quality and safety. Upgrade your restaurant's dishwashing area with the Eagle Group UDT-5R-16/3-X Dishtable, Soiled, Undercounter.
$2,454.00 Each
Minimum order quantity: 1 Each
Case quantity: 1 each
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Specifications
Number of Decks
1 deck
Depth
27-1/2"
Width
60"
Area (in)
60"W x 27-1/2"D x 43-1/2"H, 20" x 20" x 5"
Height
8", 43-1/2"
Backsplash
8"H backsplash
Design
backsplash
Product Type
dishtable
Legs
galvanized steel
Safety and Compliance
NSF
Material
plastic, stainless steel
Features
sink, adjustable
Installation Type
undercounter
Additional Information
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