Eagle Group, UDT-4L-16/3, Dishtable, Soiled, Undercounter

SKU #: UDT-4L-16/3
Description
Embrace the future with innovation in operations with the Eagle Group UDT-4L-16/3 Dishtable. Designed specifically for commercial restaurant use, this undercounter soiled dishtable is a game-changer in terms of efficiency and functionality. Made with high-quality 16/304 stainless steel, it offers durability and longevity, ensuring it can withstand the demands of a busy kitchen. The 20" x 20" x 5" pre-rinse sink includes a basket drain with a removable crumb cup, making it easy to keep the workspace clean and sanitary. The raised rolled rims on the front and sides prevent spills and splashes, while the 8" backsplash provides added protection. With a single deck mount faucet hole for a pre-rinse, this dishtable accommodates a 24" undercounter dishwasher, streamlining the dishwashing process. The galvanized legs and crossrails with adjustable plastic bullet feet ensure stability and easy leveling. Trust Eagle Group for top-notch quality and efficiency in your restaurant operations.
$2,459.00 Each
Minimum order quantity: 1 Each
Case quantity: 1 each
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Specifications
Number of Decks
1 deck
Depth
27-1/2"
Width
48"
Area (in)
48"W x 27-1/2"D x 43-1/2"H, 20" x 20" x 5"
Height
8", 43-1/2"
Backsplash
8"H backsplash
Design
backsplash
Product Type
dishtable
Legs
galvanized steel
Safety and Compliance
NSF
Material
plastic, stainless steel
Features
sink, adjustable
Installation Type
undercounter
Additional Information
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