Eagle Group, UDT-4L-14/3, Dishtable, Soiled, Undercounter

SKU #: UDT-4L-14/3
Description
Experience the perfect blend of tradition and modernity with the Eagle Group UDT-4L-14/3 Dishtable. Designed specifically for commercial restaurant use, this undercounter dishtable combines functionality and durability to meet the demands of a busy kitchen. The 14/304 stainless steel top ensures long-lasting performance, while the 20" x 20" x 5" pre-rinse sink with a removable crumb cup makes dishwashing a breeze. The raised rolled rims on the front and sides prevent spills and splashes, keeping your workspace clean and organized. With a single deck mount faucet hole for a pre-rinse faucet, this dishtable offers convenience and efficiency. The stainless steel legs and crossrails with adjustable metal feet provide stability and allow for easy customization. NSF certified, this dishtable is a reliable and essential addition to any commercial restaurant kitchen. Upgrade your dishwashing experience with the Eagle Group UDT-4L-14/3 Dishtable.
$2,736.00 Each
Minimum order quantity: 1 Each
Case quantity: 1 each
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Specifications
Number of Decks
1 deck
Depth
27-1/2"
Height
43-1/2", 8"
Width
48"
Area (in)
48"W x 27-1/2"D x 43-1/2"H, 20" x 20" x 5"
Backsplash
8"H backsplash
Design
backsplash
Product Type
dishtable
Safety and Compliance
NSF
Features
sink, adjustable
Material
stainless steel
Legs
stainless steel
Installation Type
undercounter
Additional Information
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